Listen now | "Breakfast" With Paulina Pinsky. Paulina talks about her history of addiction and eating disorders, her drinking alter ego “Barflina” and how “The Artist’s Way” helped unlock her creativity and ultimately helped her get sober, plus the story of hitting bottom at a gas station in Alabama and a cliff-hanger of an Alcoholic Lightning Round!
Well, that was fantastic! I like how Paulina talked about the difference between writing and writing about what we feel. I’m going to check out The Artist’s Way. I feel like I should have done that well before the fifth decade of my life, but I’ll trust it’s exactly the right time.
Also, I am appalled, Paulina, that you have never had brown sugar cinnamon pop tarts. You should rectify that asap. Your tastebuds will thank you. (I ate BSC pop tarts every day from 1988-1993 and lived to tell about it.)
Thank you so much and I agree that Paulina's story is amazing and she's really, really good at telling it! And as for your trenchant comments re pop tarts--I really didn't expect any less from you. Thank you for recognizing excellence in snack foods.
Still thinking about our conversation-- the highlight of my freakin week! Thank you so much for having me, Randall. Admire you!
You, of course, are the straw that stirs the non-alcoholic drink!! It was really great getting to do this with you!!
Well, that was fantastic! I like how Paulina talked about the difference between writing and writing about what we feel. I’m going to check out The Artist’s Way. I feel like I should have done that well before the fifth decade of my life, but I’ll trust it’s exactly the right time.
Also, I am appalled, Paulina, that you have never had brown sugar cinnamon pop tarts. You should rectify that asap. Your tastebuds will thank you. (I ate BSC pop tarts every day from 1988-1993 and lived to tell about it.)
Thank you so much and I agree that Paulina's story is amazing and she's really, really good at telling it! And as for your trenchant comments re pop tarts--I really didn't expect any less from you. Thank you for recognizing excellence in snack foods.
BUYIN' EM STAT!!!
Also, I'm doing an Artist's Way workshop Jan-March 2023, if that is of interest!
I’m down! Send me the deets. hollyrabalais@gmail.com